Freestyle apple tart

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 227.9
  • Total Fat: 10.7 g
  • Cholesterol: 2.5 mg
  • Sodium: 207.1 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.7 g

View full nutritional breakdown of Freestyle apple tart calories by ingredient


Introduction

1 serving

Cal. 176.5
Total Fat 5.4
Sat Fat 1.7
Poly 0.7
Mono 2.5
Sodium 207.0
Potasium 97.3
Carbs 26.7
Fiber 1.6
Sugar 9.6
Protein 3.0 1 serving

Cal. 176.5
Total Fat 5.4
Sat Fat 1.7
Poly 0.7
Mono 2.5
Sodium 207.0
Potasium 97.3
Carbs 26.7
Fiber 1.6
Sugar 9.6
Protein 3.0
Number of Servings: 8

Ingredients

    1 ready-to-use refrigerated
    4oz Philadelphia Fat Free cream cheese
    3 red or green apples
    (11/4 lb.) thinly sliced
    1/8 c. Splenda Sugar Blend
    2 tbsp. flour
    1 tsp. cinnamon
    1 c. thawed Cool Whip Lite

Directions

1. Heat oven to 450% Line 9-inch pie plate
with crust. Varefully spread cream cheese
6-inch circle in center.

2. Toss appes with sugar and flour; spoon
over cream cheese.

3. Fold crust partially over apples. Sprinkle
with cinnamon sugar. Bake 25 min.
covering loosely with foil for last 5 min.
Cool. Serve With whipped topping.
Refrigerate leftovers.

Number of Servings: 8

Recipe submitted by SparkPeople user JANIEDEMP.