Slow Cooker Beef Stroganoff 1
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 348.7
- Total Fat: 19.9 g
- Cholesterol: 103.0 mg
- Sodium: 814.4 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 0.5 g
- Protein: 29.7 g
View full nutritional breakdown of Slow Cooker Beef Stroganoff 1 calories by ingredient
Introduction
From allrecipes,submitter Jessica"Stew beef, condensed golden mushroom soup, chopped onion, and Worecestershire sauce are combined and slow cooked. Crean Cheese is stirred in just before serving," From allrecipes,submitter Jessica
"Stew beef, condensed golden mushroom soup, chopped onion, and Worecestershire sauce are combined and slow cooked. Crean Cheese is stirred in just before serving,"
Number of Servings: 4
Ingredients
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1 pound cubed beef stew meat
1 can condensed golden mushroom soup
1/2 cup chopped onion
1 tablespoon worecestershire sauce
1/4 cup water
4 oz cream cheese
Directions
1. In slow cooker, combine the meat, soup, onion, w. sauce and water.
2 Cook on low setting for 8 hours, or high for 5 hours. Stir in cream cheese just before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user SLIKER.
2 Cook on low setting for 8 hours, or high for 5 hours. Stir in cream cheese just before serving.
Number of Servings: 4
Recipe submitted by SparkPeople user SLIKER.
Member Ratings For This Recipe
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