Slow Cooker BBQ Beef
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 245.9
- Total Fat: 5.6 g
- Cholesterol: 90.7 mg
- Sodium: 716.6 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 0.4 g
- Protein: 32.6 g
View full nutritional breakdown of Slow Cooker BBQ Beef calories by ingredient
Number of Servings: 12
Ingredients
-
Beef Chuck Roast, 4lbs
1 cup Onion, chopped
11/2 cups Ketchup
1/4 cup Brown Sugar
1/4 cup Cider Vinegar
2 T Yellow Mustard
2 T Worcestershier Sauce
1/2 tsp Salt
1/4 tsp Pepper
1/2 tsp Garlic Powder
Directions
Brown chuck roast on all sides in a hot skillet and place into slow cooker.
In separate bowl combine remaining ingredients and then pour the mixture over the roast. Cook on Low for about 8-10 hours. Shred the beef and allow to cook for another hour. Serve on toasted buns.
Number of Servings: 12
Recipe submitted by SparkPeople user PETUNIAPIG.
In separate bowl combine remaining ingredients and then pour the mixture over the roast. Cook on Low for about 8-10 hours. Shred the beef and allow to cook for another hour. Serve on toasted buns.
Number of Servings: 12
Recipe submitted by SparkPeople user PETUNIAPIG.