polish sausage & kidney beans


4.7 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 600.4
  • Total Fat: 34.4 g
  • Cholesterol: 50.0 mg
  • Sodium: 1,289.5 mg
  • Total Carbs: 45.6 g
  • Dietary Fiber: 10.3 g
  • Protein: 27.4 g

View full nutritional breakdown of polish sausage & kidney beans calories by ingredient
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Introduction

polish sausage and beans make a nice dinner with rice. polish sausage and beans make a nice dinner with rice.
Number of Servings: 8

Ingredients

    2 (1lb). links of Polska Kielbasa
    * 1 can V8 Vegetable Juice, Low Sodium, 12 oz
    1 can kidney beans
    2 cans white kidney/canneli beans
    1 medium onion

Directions

slice sausage into bite size pieces.
throw in a skillet and cook.
dice onions ( slice depending on your preferences)
add to skillet. Saute onions.

rinse and drain the beans.

Add remaining ingredients to skillet.
Bring to simmer.

Nicely serves 8.
Goes well with rice.

Number of Servings: 8

Recipe submitted by SparkPeople user HOOSIERMOMMY.

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