Stewed steak strips

1 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 268.0
  • Total Fat: 12.5 g
  • Cholesterol: 100.9 mg
  • Sodium: 1,903.1 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 34.7 g

View full nutritional breakdown of Stewed steak strips calories by ingredient
Report Inappropriate Recipe

Submitted by:


Steak strips in a deliciously seasoned sauce. Steak strips in a deliciously seasoned sauce.
Number of Servings: 4


    1 lb. beef, sirloin tip (for stir fry)
    1/4 vinegar
    1 tbsp olive oil
    1 tbsp crushed garlic or 2 garlic cloves crushed
    1 tbsp salt
    1/4 cup tomato sauce
    3 cups of water


Combine vinegar, oil, crushed garlic, salt and tomato sauce in large sauce pan. When it's boiling, add steak strips. Mix all together so that sauce is completely covering all steak strips. Add water. Cover and let cook for approximately one hour or until sauce is at desired consistency. You can add a packet of Sazon if you'd like and pepper to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user CHELA6306.

Rate This Recipe

Member Ratings For This Recipe

  • Sorry, I made this and it was tasteless. Although it did smell wonderful, there was too much liquid. Ugh will not make again. - 8/8/11

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.