German Hot Dogs

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 294.3
  • Total Fat: 15.3 g
  • Cholesterol: 115.8 mg
  • Sodium: 980.1 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 12.2 g

View full nutritional breakdown of German Hot Dogs calories by ingredient
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Number of Servings: 6


    4 Chicken Franks, chopped
    1/4 cup Monterrey Jack Cheese, shredded
    1/4 cup Cheddar Cheese, shredded
    14 cup chopped onion
    1/4 cup chopped dill pickle
    3 Tbsp light mayo
    2 Tbsp yellow mustard
    2 boiled eggs, chopped


mix all ingredients and place in Hot Dog buns. Wrap 2 at a time in foil. Heat at 350 for 25 to 30 min until hot.

Number of Servings: 6

Recipe submitted by SparkPeople user DEENA_.

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