Susan's Broccoli Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 168.3
- Total Fat: 7.5 g
- Cholesterol: 2.5 mg
- Sodium: 234.7 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 2.9 g
- Protein: 5.0 g
View full nutritional breakdown of Susan's Broccoli Salad calories by ingredient
Number of Servings: 4
Ingredients
-
1 head of broccoli, trimmed and cut into florets
2 tbsp bacon bits
1/2 cup raisins
1/3 cup of salted sunflower seeds
Toss with 1 tsp mustard and 2tbsp poppyseed dressing
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user SUSANKOSTER1.