Jen's Tuna Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 505.8
  • Total Fat: 19.4 g
  • Cholesterol: 94.0 mg
  • Sodium: 1,860.7 mg
  • Total Carbs: 57.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 25.6 g

View full nutritional breakdown of Jen's Tuna Casserole calories by ingredient



Number of Servings: 8

Ingredients

    2 cans Tuna in water, drained
    1 can Cream of Celery Soup
    1 cup Mayonnaise
    1 cup Skim Milk
    1 can Peas, drained
    1 lb. bag Egg Noodles, cooked
    6 slices American Cheese
    1 Tbsp Salt
    1 Tbsp Pepper

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user MARTYPOOH.

TAGS:  Fish | Dinner | Fish Dinner |