Cranberry Apple Cinnamon Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 199.9
  • Total Fat: 7.1 g
  • Cholesterol: 51.6 mg
  • Sodium: 118.3 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.3 g

View full nutritional breakdown of Cranberry Apple Cinnamon Muffins calories by ingredient
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Number of Servings: 12

Ingredients

    Butter, salted, .33 cup (remove)
    Granulated Sugar, .75 cup (remove)
    Egg, fresh, 2 large (remove)
    *Flour, white, 1.5 cup (remove)
    Baking Powder, 1.5 tsp (remove)
    Cinnamon, ground, 1 tsp (remove)
    Cinnamon, ground, 1 tsp (remove)
    Milk, 1%, .33 cup (remove)
    Apples, fresh, .75 cup, quartered or chopped (remove)
    Cranberries, .75 cup, chopped (remove)
    *Flour, white, .25 cup (remove)
    Brown Sugar, 6 tsp packed (remove)
    Cinnamon, ground, .5 tsp (remove)
    Butter, salted, 1 tbsp (remove)

Directions

Mix batter together. Put into greased muffin tins. Sprinkle apples and cranberries on top. Mix up second amounts of flour, brown sugar, cinnamon and butter and sprinkle over top. Bake at 375 for 25 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user JUDYKIAR.

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