Cranberry Apple Cinnamon Muffins

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 199.9
  • Total Fat: 7.1 g
  • Cholesterol: 51.6 mg
  • Sodium: 118.3 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.3 g

View full nutritional breakdown of Cranberry Apple Cinnamon Muffins calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 12


    Butter, salted, .33 cup (remove)
    Granulated Sugar, .75 cup (remove)
    Egg, fresh, 2 large (remove)
    *Flour, white, 1.5 cup (remove)
    Baking Powder, 1.5 tsp (remove)
    Cinnamon, ground, 1 tsp (remove)
    Cinnamon, ground, 1 tsp (remove)
    Milk, 1%, .33 cup (remove)
    Apples, fresh, .75 cup, quartered or chopped (remove)
    Cranberries, .75 cup, chopped (remove)
    *Flour, white, .25 cup (remove)
    Brown Sugar, 6 tsp packed (remove)
    Cinnamon, ground, .5 tsp (remove)
    Butter, salted, 1 tbsp (remove)


Mix batter together. Put into greased muffin tins. Sprinkle apples and cranberries on top. Mix up second amounts of flour, brown sugar, cinnamon and butter and sprinkle over top. Bake at 375 for 25 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user JUDYKIAR.

Rate This Recipe