My squirrel Stew

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Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 596.2

Total Fat: 15.0 g
Cholesterol: 378.7 mg
Sodium: 570.2 mg
Total Carbs: 12.2 g
Dietary Fiber: 2.7 g
Protein: 98.2 g

View full nutritional breakdown of My squirrel Stew calories by ingredient

Number of Servings: 8

Ingredients

2 squirrel quartered

1/2 cup onion

1/2 cup Bell Pepper

1/2 Cup baby carrots

1/4 tsp Ground Oregano

1/4 tsp Cumin ground

1 tsp Cajun Seasoning

1 clove Garlic Chrushed

1/4 tsp Garlic Powder

1/2 tsp Salt

1/2 Tsp Black Pepper

1/4 tsp Cayenne Pepper

8 oz Diced Potato

1 lb Fresh Express Cole Slaw

6 - 8 cups water

Directions

place 6 cups water (add water as needed), cut squirrel, potatoes, carrots, bell pepper , onion, all seasoning; cook until Squirrel and vegetables are tender; Add cole slaw cook til You feel it's time to eat

Number of Servings: 8

Recipe submitted by SparkPeople user JWLAMBETH.