Peanut Butter Cookies


2 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 88.6
  • Total Fat: 7.4 g
  • Cholesterol: 11.8 mg
  • Sodium: 73.2 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.8 g

View full nutritional breakdown of Peanut Butter Cookies calories by ingredient



Number of Servings: 18

Ingredients

    1 c peanut butter
    1 c Splenda
    1 egg

Directions

Mix all ingredients together. Make 18 balls and place on cookie sheet. Flatten dough with fork. Bake 10-12 minutes at 350 degrees.

Number of Servings: 18

Recipe submitted by SparkPeople user COCOAROO.

Member Ratings For This Recipe


  •  no profile photo

    O.K.
    I just made these today and they are OK. I got 15 cookies using a 1 TBSP plastic measuring spoon. The cookies are a little bitter from all the Splenda and very crumbly. They almost fall apart when you touch them. - 12/6/08