Hykes Family Tuna Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 333.3
- Total Fat: 7.2 g
- Cholesterol: 21.7 mg
- Sodium: 684.9 mg
- Total Carbs: 56.0 g
- Dietary Fiber: 7.3 g
- Protein: 18.2 g
View full nutritional breakdown of Hykes Family Tuna Casserole calories by ingredient
Number of Servings: 6
Ingredients
-
2-5oz cans StarKist Chunk Light Tuna in water
2-103/4 oz cans Cambell's Healthy Request Condensed Cream of Mushroom Soup
12oz Ronzoni Healthy Harvest - Extra Wide Noodle Style
2oz Lay's Natural - Thick Cut Sea Salt Chips
Directions
First cook the noodles according to the package. Preheat oven to 350. In a casserole dish mix together cooked noodles, tuna, and soup (no water added). Crumble the chips and sprinkle on top of the casserole. Bake in the oven for 30 min or until chips are nicely browned. Do not use Baked Chips - they only burn in the oven! Let stand for 5-10 min and then serve!
Serves - 6
Number of Servings: 6
Recipe submitted by SparkPeople user MEGSAMAMA.
Serves - 6
Number of Servings: 6
Recipe submitted by SparkPeople user MEGSAMAMA.