Poppy Seed Onion Dill Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 151.7
- Total Fat: 2.8 g
- Cholesterol: 0.0 mg
- Sodium: 215.4 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 1.2 g
- Protein: 3.7 g
View full nutritional breakdown of Poppy Seed Onion Dill Bread calories by ingredient
Introduction
Made in the breadmaker!! Made in the breadmaker!!Number of Servings: 12
Ingredients
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1 cup water
2 tbsp margarine
3 cups flour
2 tbsp milk powder
2 tbsp sugar
2 tbsp onion flakes
1 1/2 tsp Dill weed
1 1/2 tsp poppy seeds
1 tsp salt
1 1/2 tsp active yeast
Directions
add ingredients in order listed
select white bread and either light or medium crust.
Number of Servings: 12
Recipe submitted by SparkPeople user BRENDA1981.
select white bread and either light or medium crust.
Number of Servings: 12
Recipe submitted by SparkPeople user BRENDA1981.
Member Ratings For This Recipe
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TRICIAB5
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MIKETHECOOK