Deer Chilli

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 285.3
  • Total Fat: 5.3 g
  • Cholesterol: 169.2 mg
  • Sodium: 548.2 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 47.2 g

View full nutritional breakdown of Deer Chilli calories by ingredient
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Number of Servings: 6


    2lbs of deer meat
    1 tall can of tomato juice
    1 medium onion chopped
    1tsp sugar
    2tbsp chilli powder
    2tbsp ketchup
    salt n pepper to taste


Brown meat and onions, add to a large pot and add the remaining ingredients and simmer for 30 minutes.

may add 1 cup of water
and may substitue can of tomato sauce in place of ketchup

Number of Servings: 6

Recipe submitted by SparkPeople user GMKLALLEN4.

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