Gram's chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 218.2
  • Total Fat: 8.2 g
  • Cholesterol: 28.4 mg
  • Sodium: 741.6 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 5.4 g
  • Protein: 12.5 g

View full nutritional breakdown of Gram's chili calories by ingredient



Number of Servings: 12

Ingredients

    Ground beef, lean, 16 oz
    HH Chili beans, 1 can
    HH Red Kidney beans, 1 can
    HH Diced Tomatoes, 1 can
    HH Diced tomatoes, 1 can
    Taco Seasoning Mix, Spice Club, 1 pkg.
    Onions, raw, 1 cup, chopped
    Green Peppers 0.5 cup, chopped
    Celery, raw, 2 cup, diced
    Yellow Sweet Corn, Frozen, 0.5 cup kernels
    *Tomato juice, with salt added, 2 cup


Directions



Number of Servings: 12

Recipe submitted by SparkPeople user MAGNOLIA37.

TAGS:  Beef/Pork |