Curried Chick Peas

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 133.8
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 357.3 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.4 g

View full nutritional breakdown of Curried Chick Peas calories by ingredient

Number of Servings: 5


    19 fl oz. can of Chick Peas
    2 Tbsp Patak's mild curry paste


Take 19 fl oz. can of chick peas and pour into a pot (do not drain) then stir in 2 Tblsp of curry paste. Cook till boiling.

You can use this as a side dish, or in doubles.

Number of Servings: 5

Recipe submitted by SparkPeople user AMONDOR10.