Pork Boston Butt Roast
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 326.0
- Total Fat: 20.6 g
- Cholesterol: 90.7 mg
- Sodium: 115.7 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.2 g
- Protein: 30.8 g
View full nutritional breakdown of Pork Boston Butt Roast calories by ingredient
Introduction
This recipe is so easy. The roast falls off the bone and is so tender. Served with steamed veggies, it makes as excellent entree for dinner. It also is very good to freeze. I can't take all the credit for this recipe, my sister made it for me when I visited her once. This recipe is so easy. The roast falls off the bone and is so tender. Served with steamed veggies, it makes as excellent entree for dinner. It also is very good to freeze. I can't take all the credit for this recipe, my sister made it for me when I visited her once.Number of Servings: 12
Ingredients
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4 lb pork boston butt roast with bone in-lean as possible
1 onion, large chopped (onion flakes can be substituted)
3 garlic cloves crushed
5 tbls French's Worcestershire sauce
Directions
Place all ingredients in crock pot for 8 hrs then serve. (no water is added)
Makes 12 (3 oz serving size) or more servings depending on the amount of bone and fat in the roast.
Number of Servings: 12
Recipe submitted by SparkPeople user PEACHZ3673.
Makes 12 (3 oz serving size) or more servings depending on the amount of bone and fat in the roast.
Number of Servings: 12
Recipe submitted by SparkPeople user PEACHZ3673.
Member Ratings For This Recipe
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SADEYES42
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DINAISPO
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WINDINGROAD
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MOMMA_LITTLE
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GRAMDEB1