Pasta Colli Fiori

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 213.9
  • Total Fat: 9.9 g
  • Cholesterol: 31.4 mg
  • Sodium: 370.2 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 10.9 g

View full nutritional breakdown of Pasta Colli Fiori calories by ingredient


Introduction

Pasta with Cauliflower and Prosciuto Pasta with Cauliflower and Prosciuto
Number of Servings: 8

Ingredients

    * Cauliflower, raw, 1.5 head, large (6-7" dia)
    * Pasta, cooked, 16 oz
    * Prosciuto, 6 oz
    * *Extra Virgin Olive Oil, 4 tbsp
    * Garlic, 3 cloves

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user JTEATON.