Chicken and Corn Soup


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 115.6
  • Total Fat: 3.5 g
  • Cholesterol: 37.5 mg
  • Sodium: 1,750.0 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.3 g
  • Protein: 13.3 g

View full nutritional breakdown of Chicken and Corn Soup calories by ingredient


Introduction

Chicken and Corn Soup Chicken and Corn Soup
Number of Servings: 4

Ingredients

    4 Cups Chicken Broth
    2 Cans Chicken in Water
    1 Can Corn
    1/2 Cup Slow Roast Chicken Gravy

Directions

Empty ingredients into a saucepan
Bring to a Boil
Let simmer for 10 mins

Number of Servings: 4

Recipe submitted by SparkPeople user JOSEPH_NARVAEZ.

Member Ratings For This Recipe


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    I added broiled chicken and it was fast, easy and very tasty! - 11/23/08

    Reply from JOSEPH_NARVAEZ (11/24/08)
    thanks for the tip! i'll try that!



  • no profile photo

    Good
    do not see were the dumplins are in recipe - 11/4/08

    Reply from JOSEPH_NARVAEZ (11/4/08)
    Sorry, I'll add them in later