Easy Crock Pot Spaghetti

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 576.0
  • Total Fat: 24.9 g
  • Cholesterol: 85.1 mg
  • Sodium: 977.5 mg
  • Total Carbs: 56.3 g
  • Dietary Fiber: 4.6 g
  • Protein: 30.4 g

View full nutritional breakdown of Easy Crock Pot Spaghetti calories by ingredient


Introduction

Slow Cooker Spaghetti Hot Dish Slow Cooker Spaghetti Hot Dish
Number of Servings: 8

Ingredients

    Ground Beef 2#
    2 4 oz. cans Mushrooms
    1 cup chopped Onions
    2 cloves minced garlic
    1 # Spaghetti - not lasagna (uncooked & broken into 4-5" pieces)
    16 oz Tomato Sauce
    6 cups Tomato Juice
    Salt & Pepper to taste
    2-3 tsp. Italian Seasoning


Directions


Combine all ingredients (except dry spaghetti) in stoneware; stir well.
Cover and cook on LOW 6 to 8 hours (HIGH: 3 to 5 hours). Turn on HIGH during last hour and stir in dry spaghetti.

Makes 8 servings.



Number of Servings: 8

Recipe submitted by SparkPeople user TXCOOK.