Garlic-Roasted Tomatoes

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 15.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.7 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.6 g

View full nutritional breakdown of Garlic-Roasted Tomatoes calories by ingredient
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Nov/Dec issue Fitness magazine Nov/Dec issue Fitness magazine
Number of Servings: 2


    1/2 cup Italian bread crumgs
    1 tbsp minced garlic
    1 tbsp olive oil
    \2 large tomatoes, halved


Preheat oven to 425. In a mixing bowl, stir together bread crumbs, garlic and olive oil. Arrange tomato halves, cut side up, on a foil-lined baking tray. Top with bread crumb mixture. Bake 10 minutes, or until crumb topping turns golden brown.

Number of Servings: 2

Recipe submitted by SparkPeople user PRETTYNPNK.

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