Cherie's Cranberry Jello Fruit Salad

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 122.3

Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 24.4 mg
Total Carbs: 29.5 g
Dietary Fiber: 1.6 g
Protein: 0.3 g

View full nutritional breakdown of Cherie's Cranberry Jello Fruit Salad calories by ingredient

Introduction

Sugar Free Jello and Fruit Salad may be used as a salad or a dessert. It may be used during holidays or anytime of year. It is a great side dish for turkey, ham or pork chops. Sugar Free Jello and Fruit Salad may be used as a salad or a dessert. It may be used during holidays or anytime of year. It is a great side dish for turkey, ham or pork chops.

Minutes to Prepare: 30

Minutes to Cook: 180

Number of Servings: 12

Ingredients

2 small or 1 large Sugar Free Cranberry or Cherry Jello

1 can Ocean Spray Whole Berry Jellied Cranberry Sauce

1 can Dole Pineapple Chunks in 100% pure pineapple juice

2 cups chopped Granny Smith Apples

1-16 oz. Lite Cool Whip

Directions

Yields 12 servings

Stir jello into 1 cup boiling water. When jello is disolved, stir 1 cup cold water into jello mixture. Refrigerate for 20 minutes. Put jellied whole berry cranberry sauce in jello and break the sauce up with a fork. Stir in the Pineapple Chunks with the juice and the chopped apples. Refrigerate for 2 hours. When Jello Salad is well set, Spread 16 ounce container of Lite Cool Whip on top of Jello Salad.

Optional: Sprinkle top with chopped walnuts if desired.

Number of Servings: 12

Recipe submitted by SparkPeople user CHERIE55.