Spaghetti Sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 230.2
  • Total Fat: 12.3 g
  • Cholesterol: 42.5 mg
  • Sodium: 990.6 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 13.6 g

View full nutritional breakdown of Spaghetti Sauce calories by ingredient



Number of Servings: 8

Ingredients

    1 lb. 15% hamburger
    1 can tomato paste
    32 oz. tomato sauce
    1- 14.5 oz. stewed tomatoes
    2T italian seasoning
    8 oz. mushrooms
    1/2 cup onions
    1 Tbsp. garlic

Directions

Brown hamburger for about 5 min., add diced onion, minced garlic, and minced mushrooms, cook till onion is tender. Add rest of ingredients, simmer for about 20 min.

Number of Servings: 8

Recipe submitted by SparkPeople user TRACY3980.