Whole Wheat Buttermilk Pancakes

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 121.7
  • Total Fat: 2.4 g
  • Cholesterol: 14.4 mg
  • Sodium: 330.2 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.2 g

View full nutritional breakdown of Whole Wheat Buttermilk Pancakes calories by ingredient
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Remarkably light and fluffy! Remarkably light and fluffy!
Number of Servings: 16



Number of Servings: 16

Recipe submitted by SparkPeople user KWANGAWOO.

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