Sugar free spritz cookies

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 53.4
  • Total Fat: 3.7 g
  • Cholesterol: 8.8 mg
  • Sodium: 40.2 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.8 g

View full nutritional breakdown of Sugar free spritz cookies calories by ingredient
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These cookies are made with splenda. Texture is soft and buttery, perfect for Christmas cookies. These cookies are made with splenda. Texture is soft and buttery, perfect for Christmas cookies.
Number of Servings: 36


    1/2 cup butter flavor crisco
    4 oz. cream cheese, softened
    1/2 cup splenda
    1 large egg yolk
    2 Tbsp. vanilla extract
    1 Tbsp. almond extract
    1 1/2 cups all purpose flour
    1/2 tsp. salt


Preheat oven to 400 degrees Farenheit.

Cream together crisco, cream cheese, and splenda. Add egg yolk and extract. Mix well.
Sift flour and salt. Add gradually to mixture, mixing until well incorporated each time.

Fill cookie press and press desired cookie shapes onto ungreased cookie sheet. Bake 10-12 minutes. Do not brown.

Yield - 3 dozen cookies.

You may try different flavors of extract for variation.

Number of Servings: 36

Recipe submitted by SparkPeople user JENIFROUFROU.

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Member Ratings For This Recipe

  • I made the Splenda version today, since I didnít have cream cheese on hand. Butter instead of Crisco, 1 cup Splenda, and I used lemon extract instead of almond (1/4 tsp). A nice light lemon cookie. 🙂 Iíd like to try this version, though. - 2/3/18

    Was this review helpful?   yes  No
  • These sound really good, I love Anise Spritz Cookies for Christmas, you may have just saved me.
    One question, can you use low fat or fat free cream cheese?
    - 12/2/10

    Reply from JENIFROUFROU (12/2/10)
    I made mine with the regular cream cheese, but you could definitely try lowfat/nonfat cream cheese!

    Was this review helpful?   yes  No
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