Hot Cocoa (low fat)


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 190.5
  • Total Fat: 0.9 g
  • Cholesterol: 5.0 mg
  • Sodium: 143.3 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 9.4 g

View full nutritional breakdown of Hot Cocoa (low fat) calories by ingredient
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Introduction

Home recipe made with skim milk to reduce fat content. Home recipe made with skim milk to reduce fat content.
Number of Servings: 4

Ingredients

    4 C skim milk
    1/2 C sugar
    1/4 C unsweetened cocoa powder
    1 dash of salt
    1/3 C water

Directions

Mix 1/4 cup of unsweetened cocoa powder, 1/4 cup of sugar, 1/3 cup of water, and a dash of salt in a medium sauce pan. Cook over medium heat until mixture begins to boil. Add 4 cups of skim milk and simmer on low heat until it reaches desired temperature. ( Caution: hot liquids can cause injuries and/or burns)

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