Chicken Salad


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 378.2
  • Total Fat: 18.7 g
  • Cholesterol: 73.6 mg
  • Sodium: 309.0 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 3.1 g
  • Protein: 29.1 g

View full nutritional breakdown of Chicken Salad calories by ingredient



Number of Servings: 2

Ingredients

    Chicken breast 8oz. baked
    3 tbs. light mayo
    2 celery stalks chopped
    1/4 c. dried cranberries
    1/4 c. chopped walnuts

Directions

Chop chicken into bite size pieces. Add remaining ingredients and mix together. This recipe is also with grapes instead of cranberries.


Number of Servings: 2

Recipe submitted by SparkPeople user INNERSKINNY1.