Mushroom Chicken Risotto

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 235.0
  • Total Fat: 5.8 g
  • Cholesterol: 29.0 mg
  • Sodium: 103.2 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 15.2 g

View full nutritional breakdown of Mushroom Chicken Risotto calories by ingredient



Number of Servings: 6

Ingredients

    1 1/2 cups of Arborio Rice
    2 tbsp olive oil
    2 cups mushrooms
    1 1/4 cup of chicken stock
    4 skinless chicken breasts
    2 tbsp of minced onion

Directions

Cook chicken until brown.

In separate pan, put in 2 tbsp olive oil, minced onion, and the rice.
Brown the rice for several minutes constantly stirring.
Pour in chicken stock.
Add mushrooms and chicken.

Cover and let simmer on medium until rice is fully cooked.

Number of Servings: 6

Recipe submitted by SparkPeople user JERZGRL626.