Robin Smith's Mexican Chicken Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 174.5
  • Total Fat: 2.2 g
  • Cholesterol: 7.7 mg
  • Sodium: 574.2 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 7.9 g
  • Protein: 10.8 g

View full nutritional breakdown of Robin Smith's Mexican Chicken Soup calories by ingredient



Number of Servings: 8

Ingredients

    1.5 lbs chicken breast
    2 tsp oil
    1/2 C water
    1 envelope taco seasoning
    1 can V8 juice (11.5 oz)
    1 jar salsa (16 oz)
    1 can balck beans (15 oz)
    1 pkg frozen corn (10 oz)
    1 large can diced tomatoes (28 oz)

Directions

Saute chicken in oil, add water and taco seasoning. Simmer until chicken is well coated. Transfer to slow cooker and add the rest of the ingredients. Cover and cook on low for 3-4 hours. Serve with toppings - cheddar cheese, sour cream and chopped cilantro.

Number of Servings: 8

Recipe submitted by SparkPeople user E_WHITNEY.