Simple Rice Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 168.6
- Total Fat: 9.4 g
- Cholesterol: 0.0 mg
- Sodium: 29.7 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 1.4 g
- Protein: 1.3 g
View full nutritional breakdown of Simple Rice Salad calories by ingredient
Introduction
Presoak the Rice overnight to release valuable antioxidants. Presoak the Rice overnight to release valuable antioxidants.Number of Servings: 6
Ingredients
-
Brown Rice, long grain, 1 cup -Presoaked
Cucumber peeled and chopped, .5 cup, pared, chopped
Peppers, sweet, red, raw, Chopped .5 cup
Carrots, raw, .5 cup, grated
Red Ripe Tomatoes, .5 cup cherry tomatoes
Olive Oil, .25 cup
balsamic vinegar, .25 Cups
Onions, raw, 0.25 cup, chopped
Directions
Cook Rice according to package directions
Toss Rice all Chopped Vegetables , Vinegar and Oil in Bowl. Chill and Serve in 1.5 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user KFAIVRE.
Toss Rice all Chopped Vegetables , Vinegar and Oil in Bowl. Chill and Serve in 1.5 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user KFAIVRE.