OREO Cookies and Cream Tortoni

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4.7 of 5 (10)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 153.5

Total Fat: 6.3 g
Cholesterol: 0.0 mg
Sodium: 173.7 mg
Total Carbs: 22.8 g
Dietary Fiber: 0.9 g
Protein: 1.7 g

View full nutritional breakdown of OREO Cookies and Cream Tortoni calories by ingredient

Introduction

A fairly healthy frozen dessert treat! A fairly healthy frozen dessert treat!

Minutes to Prepare: 10

Number of Servings: 6

Ingredients

* 9 OREO sandwich cookies, divided use

* 1 1/2 tsp margarine, melted (I use I Can't Believe it's not Butter tub)

* 3 (3 1/2 ounce) fat-free vanilla pudding cups (such as Hunt's Snack Pack)

* 1/2 cup Cool Whip Lite, thawed

* 1/2 teaspoon vanilla extract

Directions

Place paper or foil muffin cup liners in each of 6 muffin cups; set aside.

Place 4 cookies in a zip-top plastic bag; finely crush cookies using a meat mallet or rolling pin.

Combine cookie crumbs and margaine; stir well.

Press cookie-crumb mixture evenly into bottom of each muffin cup liner.

Place remaining 5 cookies in plastic bag, and coarsely crush.

Combine 1/4 cup crushed cookies, pudding, whipped topping, and vanilla in a bowl; stir well.

Divide pudding mixture evenly among prepared muffin cups.

Top each evenly with remaining crushed cookies.

Cover and freeze until firm.

Number of Servings: 6

Recipe submitted by SparkPeople user KARENMON.