Ellis Haller's French Pancakes
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 174.6
- Total Fat: 3.3 g
- Cholesterol: 41.6 mg
- Sodium: 33.8 mg
- Total Carbs: 30.4 g
- Dietary Fiber: 0.9 g
- Protein: 5.2 g
View full nutritional breakdown of Ellis Haller's French Pancakes calories by ingredient
Introduction
Lengthy cook-time, totally unhealthy. . . but absolutely delicious. . . Lengthy cook-time, totally unhealthy. . . but absolutely delicious. . .Number of Servings: 12
Ingredients
-
1 c. flour
6 tbs. confectioner's sugar
1/2 tsp. salt
1 c. milk
2 eggs
Directions
Mix flour, sugar, and salt. Add milk, stirring until smooth. Add eggs and beat well until smooth.
Melt a small amount of the butter in pan. Use a large serving spoon or small ladle to pour pancake batter into pan, making 6-7 inch pancakes in diameter one at a time. Flip with spatula when small bubbles appear. Add a little butter between each pancake to keep the pan greased.
Spread lightly with jam, butter, nutella, or top with fresh berries.
Number of Servings: 12
Recipe submitted by SparkPeople user THATJULIET.
Melt a small amount of the butter in pan. Use a large serving spoon or small ladle to pour pancake batter into pan, making 6-7 inch pancakes in diameter one at a time. Flip with spatula when small bubbles appear. Add a little butter between each pancake to keep the pan greased.
Spread lightly with jam, butter, nutella, or top with fresh berries.
Number of Servings: 12
Recipe submitted by SparkPeople user THATJULIET.