Homemade Beef Borscht
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 233.5
- Total Fat: 6.0 g
- Cholesterol: 42.6 mg
- Sodium: 1,298.5 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 4.5 g
- Protein: 18.3 g
View full nutritional breakdown of Homemade Beef Borscht calories by ingredient
Introduction
This recipe is super healthy! This recipe is super healthy!Number of Servings: 8
Ingredients
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2 Tbsp olive oil
1 lb stew beef
1 onion
8 cloves garlic
10 cups veggie broth
3 beets
1 cup chopped carrots
4 stalks celery, chopped
2 cups potato, chopped,
4 cups red cabbage, chopped
Directions
Brown the beef, onions, and garlic. Then, add all other ingredients and simmer for 2 hours. That's it! If you want, you can add fresh dill at the end, and for an extra treat, add a dollop of sour cream on top. This will fill you up and is full of good nutrients!
Number of Servings: 8
Recipe submitted by SparkPeople user KAUFKAB.
Number of Servings: 8
Recipe submitted by SparkPeople user KAUFKAB.
Member Ratings For This Recipe
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CD12819672
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QUIT_SP
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EMMACHUCK