Herbes de Provence Red Potato Oven Fries
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 200.5
- Total Fat: 12.0 g
- Cholesterol: 0.0 mg
- Sodium: 598.6 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 3.5 g
- Protein: 3.7 g
View full nutritional breakdown of Herbes de Provence Red Potato Oven Fries calories by ingredient
Number of Servings: 4
Ingredients
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Ingredients:
* Red Potato, 448 grams
* *Cumin seed, 2 tbsp
* Parsley, dried, 2 tbsp
* Pepper, red or cayenne, 2 tbsp
* Tarragon, ground, 2 tbsp
* *Extra Light Olive Oil, 3 tbsp
* Salt, 1 tsp
* Pepper, black, 1 tsp
Directions
Preheat oven to 450 degrees F.
Line a cookie sheet with foil, for easy clean up. Cut potatoes into wedges and drop onto cookie sheet. Coat potatoes in oil. Season with dried spices and grill seasoning or salt and pepper. Roast, turning once, 25 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user BIGGESTLOSERFAN.
Line a cookie sheet with foil, for easy clean up. Cut potatoes into wedges and drop onto cookie sheet. Coat potatoes in oil. Season with dried spices and grill seasoning or salt and pepper. Roast, turning once, 25 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user BIGGESTLOSERFAN.