Homemade Berry Yogurt

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.5
  • Total Fat: 1.9 g
  • Cholesterol: 6.8 mg
  • Sodium: 46.7 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.6 g

View full nutritional breakdown of Homemade Berry Yogurt calories by ingredient
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Introduction

This recipe is from the Cuisinart ice cream maker and was low fat and lo cal. This recipe is from the Cuisinart ice cream maker and was low fat and lo cal.
Number of Servings: 8

Ingredients

    1 cup Whole milk
    2 cups low fat vanilla yogurt
    1/4 cup sugar
    1 18oz bag of frozen mixed berries
    juice of one lemon

Directions

Thaw fruit and put in blender. Strain through a seive to remove all of the seeds. Mix all of the ingredients and put in ice cream maker for 30 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user MTHURNAUER.

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