Turkey and Bean Burrito Filling

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 81.2
  • Total Fat: 1.4 g
  • Cholesterol: 13.3 mg
  • Sodium: 369.9 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 7.4 g

View full nutritional breakdown of Turkey and Bean Burrito Filling calories by ingredient
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Introduction

An easy quick fix filling that adds fiber and protein to your day. Also a great way to use up those prolific zucchini. An easy quick fix filling that adds fiber and protein to your day. Also a great way to use up those prolific zucchini.
Number of Servings: 15

Ingredients

    10 oz lean turkey burger ground
    1 red pepper- chopped
    half a green pepper chopped (onion would be a great addition but I was out)
    2 cups shredded zucchini (water pressed out)
    one packet taco seasoning (or your own mix)
    2 cans fat free refried beans


Directions

Cook veggies and ground turkey until turkey is cooked through and veggies are soft. Add beans and mix well. Add seasoning and heat through.
Makes 15 half cup servings.
No one will ever know there's zucchini in this unless you tell them- honest!!!

Number of Servings: 15

Recipe submitted by SparkPeople user TUPPERANGEL.

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