Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories | 81.2 | Total Fat | 1.4 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 13.3 mg |
Sodium | 369.9 mg |
Potassium | 102.5 mg |
Total Carbohydrate | 10.8 g |
Dietary Fiber | 3.0 g |
Sugars | 0.7 g |
Protein | 7.4 g |
Vitamin A | 16.8 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.7 % |
Vitamin C | 33.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 3.1 % |
Copper | 1.8 % |
Folate | 2.0 % |
Iron | 6.6 % |
Magnesium | 2.1 % |
Manganese | 3.6 % |
Niacin | 1.0 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 1.5 % |
Riboflavin | 1.0 % |
Selenium | 0.1 % |
Thiamin | 1.4 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Turkey and Bean Burrito Filling
View the full Turkey and Bean Burrito Filling Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Turkey and Bean Burrito Filling
41 calories of Rosarita Refried Beans, Fat Free, (0.23 cup)
28 calories of Jennie-O Lean Ground Turkey, (0.67 oz)
5 calories of Zucchini, (0.13 cup, mashed)
4 calories of Lawry's Taco Seasoning, (0.53 tsp)
2 calories of Peppers, sweet, red, fresh, (0.07 medium (approx 2-3/4" long, 2-1/2" dia))
1 calories of Green Peppers (bell peppers), (0.03 cup, chopped)
Calories per serving of Turkey and Bean Burrito Filling
41 calories of Rosarita Refried Beans, Fat Free, (0.23 cup)
28 calories of Jennie-O Lean Ground Turkey, (0.67 oz)
5 calories of Zucchini, (0.13 cup, mashed)
4 calories of Lawry's Taco Seasoning, (0.53 tsp)
2 calories of Peppers, sweet, red, fresh, (0.07 medium (approx 2-3/4" long, 2-1/2" dia))
1 calories of Green Peppers (bell peppers), (0.03 cup, chopped)
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