protein cheese straws

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 154.5
  • Total Fat: 10.6 g
  • Cholesterol: 82.5 mg
  • Sodium: 793.9 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.7 g

View full nutritional breakdown of protein cheese straws calories by ingredient



Number of Servings: 4

Ingredients

    Low fat cream cheese, 3 tbsp (remove)
    Cheddar Cheese, 3 oz (remove)
    Egg, fresh, 1 large (remove)
    *EAS Advant Edge Protein Powder, 3 tbsp (remove)
    Salt, 1 tsp (remove)
    Paprika, 1 tsp (remove)

Directions

Combine the softened cream cheese, the grated cheddar cheese and the egg. Blend in the protein powder and salt. Gather the dough into a ball and knead it lightly until it is about the consistency of Play-Dough.

Spray a cookie sheet with nonstick spray.

Roll the dough into thin "snakes" and cut it into straw about 6 inches long. Sprinkle lightly with paprika. Place on greased cookie sheet.

Bake for 10 to 15 minutes or until lightly browned. Let cool on wire racks.

Per serving: 705 Calories (kcal); 62g Total Fat; (79% calories from fat); 33g Protein; 4g Carbohydrate; 370mg Cholesterol; 834mg Sodium Food Exchanges: 0 Grain(Starch); 4 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 9 1/2 Fat; 0 Other Carbohydrates

(from somewhere on the internet, not sure where!)

Number of Servings: 4

Recipe submitted by SparkPeople user EMCRORIE.

Member Ratings For This Recipe


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    What a great idea. Thanks for submitting recipe. I loved it. cs - 1/22/09