Teriyaki Marinade

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 43.2
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 354.5 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.9 g

View full nutritional breakdown of Teriyaki Marinade calories by ingredient
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Marinade for Chicken Marinade for Chicken
Number of Servings: 6


    1/4 cup reduced sodium soy sauce
    1/8 cup orange juice
    1 1/2 tsp Splenda Brown Sugar
    1 Tbsp Seseme Seeds
    1 clove Garlic
    1 tsp ground ginger


Mix all ingrediants in a small bowl and combine well. Pour over chicken and let marinade for at least 20 minutes. Then place chicken on the grill to cook until done approx 30-35 mins.

Number of Servings: 6

Recipe submitted by SparkPeople user ONEHOTTMEMMIE.

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