Chili Chip Dip

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 285.6
  • Total Fat: 12.2 g
  • Cholesterol: 20.2 mg
  • Sodium: 712.2 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 5.7 g
  • Protein: 10.1 g

View full nutritional breakdown of Chili Chip Dip calories by ingredient


Serve with Tortilla chips Serve with Tortilla chips
Number of Servings: 10


    Two cans of veggie chili with beans
    One pack low fat cream cheese
    One can 10oz. Rotel
    One can diced tomato
    One bag tortilla chips


Throw it all in the crock pot or heat it up on the stove. Crowd favorite!

Number of Servings: 10

Recipe submitted by SparkPeople user LEZAJEN.