Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 246.7
  • Total Fat: 20.7 g
  • Cholesterol: 41.8 mg
  • Sodium: 178.4 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 13.9 g

View full nutritional breakdown of Chicken Salad calories by ingredient



Number of Servings: 8

Ingredients

    2 chicken breast (skin removed)
    1 cup of mayo (use light for healthier)
    onion (as much as you want

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user TDUDLEY.