Chicken Brushetta

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 310.8
  • Total Fat: 15.4 g
  • Cholesterol: 87.6 mg
  • Sodium: 100.9 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 35.8 g

View full nutritional breakdown of Chicken Brushetta calories by ingredient



Number of Servings: 3

Ingredients

    Boneless chicken
    olive oil
    lemon juice (can be substituted for vinegar)
    cherry tomatoes
    zucchini
    onion
    garlic
    basil

Directions

Broil 3 chicken breasts until brown. Meanwhile in a pan, heat olive oil and lemon juice. Add vegatables and cook until tender. Top the chicken with the vegatables. Goes great with brown rice, or wheat pasta!

Number of Servings: 3

Recipe submitted by SparkPeople user NERDCHICK92.