Chewy Granola Bars
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 274.3
- Total Fat: 13.7 g
- Cholesterol: 22.0 mg
- Sodium: 65.2 mg
- Total Carbs: 36.2 g
- Dietary Fiber: 2.7 g
- Protein: 3.9 g
View full nutritional breakdown of Chewy Granola Bars calories by ingredient
Introduction
stolen from another website!! A very flexible recipe though. Nutrition info is calculated based on two cups of chocolate chips (alot), and full butter. I make mine with 1/2 cup butter and 1/4 c. applesauce, and 1 cup chocolate chips and then assorted dried fruits, flax seed and sunflower seeds. Super yummy!! for weight watchers....6 pts./bar. stolen from another website!! A very flexible recipe though. Nutrition info is calculated based on two cups of chocolate chips (alot), and full butter. I make mine with 1/2 cup butter and 1/4 c. applesauce, and 1 cup chocolate chips and then assorted dried fruits, flax seed and sunflower seeds. Super yummy!! for weight watchers....6 pts./bar.Number of Servings: 18
Ingredients
-
4 1/2 cups rolled oats
1 cup all-purpose flour
1 teaspoon baking soda
1 teaspoon vanilla extract
2/3 cup butter, softened
1/2 cup honey
1/3 cup packed brown sugar
2 cups miniature semisweet chocolate chips
Directions
DIRECTIONS
Preheat oven to 325 degrees F (165 degrees C). Lightly grease one 9x13 inch pan.
In a large mixing bowl combine the oats, flour, baking soda, vanilla, butter or margarine, honey and brown sugar. Stir in the 2 cups assorted chocolate chips, raisins, nuts etc.
Lightly press mixture into the prepared pan. Bake at 325 degrees F (165 degrees C) for 18 to 22 minutes or until golden brown. Let cool for 10 minutes then cut into bars. Let bars cool completely in pan before removing or serving.
Makes 18 servings
Number of Servings: 18
Recipe submitted by SparkPeople user EMBERR.
Preheat oven to 325 degrees F (165 degrees C). Lightly grease one 9x13 inch pan.
In a large mixing bowl combine the oats, flour, baking soda, vanilla, butter or margarine, honey and brown sugar. Stir in the 2 cups assorted chocolate chips, raisins, nuts etc.
Lightly press mixture into the prepared pan. Bake at 325 degrees F (165 degrees C) for 18 to 22 minutes or until golden brown. Let cool for 10 minutes then cut into bars. Let bars cool completely in pan before removing or serving.
Makes 18 servings
Number of Servings: 18
Recipe submitted by SparkPeople user EMBERR.