salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,501.0
  • Total Fat: 81.0 g
  • Cholesterol: 225.0 mg
  • Sodium: 4,200.0 mg
  • Total Carbs: 125.0 g
  • Dietary Fiber: 17.0 g
  • Protein: 77.0 g

View full nutritional breakdown of salad calories by ingredient



Number of Servings: 1

Ingredients

    Lettce, turkey,shredded chesse, ranch dresing

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user AMBERFOWLER.