salmon salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 307.2
  • Total Fat: 19.2 g
  • Cholesterol: 62.3 mg
  • Sodium: 161.8 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 26.3 g

View full nutritional breakdown of salmon salad calories by ingredient
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Number of Servings: 1

Ingredients

    Pink Salmon (canned), 4 oz
    *Green Giant Spring Mix Salad, 2 cup
    *Peppers, sweet, red, fresh, 1 ring (3" dia, 1/4" thick)
    Onions, raw, 1 slice, medium (1/8" thick)
    Oil and Vinegar Salad Dressing, 1 tbsp
    *Sesame Seeds, 1 tbsp

Directions

toss for a great salad

Number of Servings: 1

Recipe submitted by SparkPeople user MARGEINTHURMONT.

TAGS:  Fish | Lunch | Fish Lunch |

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