deb's beef stew
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 295.4
- Total Fat: 3.8 g
- Cholesterol: 51.7 mg
- Sodium: 80.5 mg
- Total Carbs: 39.9 g
- Dietary Fiber: 5.4 g
- Protein: 25.3 g
View full nutritional breakdown of deb's beef stew calories by ingredient
Introduction
home made beef stew home made beef stewNumber of Servings: 10
Ingredients
-
2 lbs stew beef
10 med potatoes cut into chunks
1.5 cups baby cut carrots
1 onion sliced
1 gallon water
Directions
sear the beef. add cut up potato and baby carrots and sliced onion. pour in water. cover and cook on med for 1 hour.
Number of Servings: 10
Recipe submitted by SparkPeople user DEBPRESCOTT.
Number of Servings: 10
Recipe submitted by SparkPeople user DEBPRESCOTT.