Chicken and Black Pudding

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 552.3
  • Total Fat: 15.9 g
  • Cholesterol: 176.5 mg
  • Sodium: 1,060.8 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 4.2 g
  • Protein: 64.1 g

View full nutritional breakdown of Chicken and Black Pudding calories by ingredient



Number of Servings: 1

Ingredients

    Chicken Breast
    Black Pudding
    Garlic Pepper
    Bacon
    Serve with Mash potatoes

Directions

Open up the Chicken Breast and shake over some Garlic Pepper.
Stuff the Chicken Breast with 1 slice of black pudding. Wrap the chicken breast with 1 slice of bacon.
Then wrap the whole thing in foil and bake in the oven for 20 minutes.
After 20 minutes, take the foil off and allow to brown the bacon.

Number of Servings: 1

Recipe submitted by SparkPeople user SHARONTHOMSON2.