BJ's Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 173.1
  • Total Fat: 2.7 g
  • Cholesterol: 9.8 mg
  • Sodium: 2,721.3 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 7.7 g
  • Protein: 9.6 g

View full nutritional breakdown of BJ's Chili calories by ingredient


Introduction

This is great by itself or with crackers, cheese and sour cream! This is great by itself or with crackers, cheese and sour cream!
Number of Servings: 10

Ingredients

    Beans, red kidney, 3 cup
    *Ground Beef 93% Lean, 6 oz
    Onions, raw, .25 cup, chopped
    Chili powder, 5 tbsp
    Garlic, 1 clove
    Garlic powder, 4 tbsp
    *Onion powder, 4 tbsp
    Granulated Sugar, .25 cup
    *Progresso Vegetable Classics Tomato Basil Soup, 1 cup
    Salt, .2 cup
    Pepper, black, 4 tbsp

Directions

Brown ground beef, chop onion and then add in all other ingredients (onion included) and heat over medium heat for about 20 minutes or until heated thoroughly.

Makes about 10 1 cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user JACKSONBL.