Blue cheese Burger


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 335.2
  • Total Fat: 23.7 g
  • Cholesterol: 91.8 mg
  • Sodium: 279.4 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 26.4 g

View full nutritional breakdown of Blue cheese Burger calories by ingredient


Introduction

Very tasty burger! Very tasty burger!
Number of Servings: 4

Ingredients

    1 lb extra lean ground beef
    1/2 chopped raw onion
    1 clove garlic, chopped
    1 oz blue cheese, crumbled
    2 oz light shredded mozza
    salt and pepper to taste

Directions

Preheat over to 350 degrees.
Add garlic, onions, and other seasonings to ground beef.
Divide beef into eight equal portions, and flatten into thin patties.
Sprinkle cheeses equally over half of the patties, keeping away from the edges.
Place the other half of the patties on top to form 4 burgers altogether, press edges together.
Bake on cookie sheet until done, apprx 1 hour
Makes 4 burgers


Number of Servings: 4

Recipe submitted by SparkPeople user SNOWDEE.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    Easy and delicious!! The husband loved it! - 6/17/09