Sausage and potatoes with Broccoli
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 434.0
- Total Fat: 28.8 g
- Cholesterol: 30.6 mg
- Sodium: 392.5 mg
- Total Carbs: 37.0 g
- Dietary Fiber: 4.5 g
- Protein: 10.9 g
View full nutritional breakdown of Sausage and potatoes with Broccoli calories by ingredient
Introduction
This can be a breakfast or dinner meal. This is made with leftover baked potatoes. This can be a breakfast or dinner meal. This is made with leftover baked potatoes.Number of Servings: 4
Ingredients
-
Olive Oil, 4 tbsp
Garlic, 3 cloves
Baked Potato (baked potatoes), 544.3 grams
Hillshire Farms Italian Smoked Sausage, 7 oz
Broccoli, fresh, 3 cup, chopped
Directions
Wash and dice the broccoli
Chop the leftover baked potatoes into bite sized chunks, (I used 6)
Slice the sausage into bite sized pieces
Fry Garlic in Olive Oil on medium high until it begins to brown.
Add the Sausage and fry until it begins to brown
Add in the potatoes and broccoli and cook until the broccoli is done to your taste.
This makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user GILGEORGE.
Chop the leftover baked potatoes into bite sized chunks, (I used 6)
Slice the sausage into bite sized pieces
Fry Garlic in Olive Oil on medium high until it begins to brown.
Add the Sausage and fry until it begins to brown
Add in the potatoes and broccoli and cook until the broccoli is done to your taste.
This makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user GILGEORGE.